Amazing walk in the picturesque rice terraces in Hoshi-Toge

Short course
¥9,000
Standard course
¥12,000
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Related Products

¥5,400per person
Experience food culture
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Half day course on making local delicacies that have been passed down for generations taught by local 'moms'. Tokamachi's local dishes consist of many types of mountain vegetables. You will be taught local household dishes that are not served in eateries. You will also be provided with the recipe so that you may try it back home as well. The menu will roughly consist of 3 dishes, rice and miso soup. As for the specific dishes, it will be a surprise for the day!   Highlights: -Make local delicacies that have been passed down for generations taught by local 'moms’ -Taste Tokamachi's dishes which consist of many types of mountain vegetables -Lean Japannese culinary secrets from experienced ‘moms’
¥9,000¥12,000