2D1N Vegetarian Japanese Food Tour In Snow Country - Start/Finish: Tokamachi Station (2 hours from Tokyo)

5 pax and more
¥40,000
3 - 4 pax
¥50,000
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2019-11
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¥12,600¥26,000per person
Credit card payment
Direct access from Echigo-Yuzawa! Enhance your winter experience at an authentic traditional folk home in this snowy region of Japan!   Hightlights 1. Play in the snow at the private fields! You will be able to have a snow experience unlike those at the ski resort! Such as the sled, snowtube, hiking with snowshoes, snowmobile, snowball fights, snow hut building and more! 2. Japanese Hearth experience Using Japanese Hearth, Irori, is the traditional way to heat up food and grill fish or michi. 3. Local Home-cooked meals & Sake Feast on the traditional local dishes prepared on the spot by local "moms." 4. Snow shovelling experience The Winter day in this region starts with this! Learn the techniques of using the shovel and snowdumps to clear the snow around the home!  
¥3,300¥4,000per person
Interact with the locals
Credit card payment
This experiential tour takes us through the craft beer brewing process from cultivating seedlings to brewing with Tsumari Brewing, a company founded only this year in Niigata's own Tokamachi. This tour will be an in depth look at hops-- essential to the scent and bitterness of beer. In the afternoon will be Tsumari Brewing's Beer and Wild Game Barbecue (featuring wild game hunted locally!) Come and join us in brewing beer using local hops planted by your own hands! Attendees can be picked up from JR Tokamachi Station's West Exit before the event. The application deadline is TWO DAYS before the date of the event.
¥40,000¥50,000